Chimichurri Sauce

Chimichurri Sauce 1 cup fresh basil leaves 3/4 cup fresh Italian parsley Juice of 1 lemon 2 cloves garlic 1/3 cup red onion 2 tbsp. white wine vinegar 1/2 cup extra virgin olive oil Big pinch of salt & pepper Place all the above ingredients in a food processor or blender and process until smooth. StoreMeer lezen over “Chimichurri Sauce”

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