>Blue de Wolvega

>

I love cheese. Yellow, hard Dutch cheese that most Americans would call Gouda but it not really Gouda. I like cheese with a bite, ripe and well matured.

Pikant belegen that is.

Right now, I am in a relationship with a vegetarian and she told me that for coagulant they use the stomach of the veal and that made me sad so now I buy vegetarian cheese and I think that this BLUE DE WOLVEGA is a vegetarian cheese and one of the best blue cheeses I have ever enjoyed.

What taste, soft and strong, piquante and creamy.

And what is even better, it is organic.

Geef een reactie

Gelieve met een van deze methodes in te loggen om je reactie te plaatsen:

WordPress.com logo

Je reageert onder je WordPress.com account. Log uit /  Bijwerken )

Google+ photo

Je reageert onder je Google+ account. Log uit /  Bijwerken )

Twitter-afbeelding

Je reageert onder je Twitter account. Log uit /  Bijwerken )

Facebook foto

Je reageert onder je Facebook account. Log uit /  Bijwerken )

Verbinden met %s